yesterday's nice meal
after having a slow day at work, i went home half an hour earlier. and dreamt of a nice meal. a nice dinner. but what was to become friday's nice meal? i gotta say, i was kinda surprised myself! but the nice meal was a nice meal. =)
and i want to share it with you. it's not that hard to make:
3-4 tomatoes
½ leek
3 carrots
½ cauliflower
spinnage leafs
3 hoki fillets
sour cream with french herbs
i started by putting the oven on 200°C. then i sliced the tomatoes and chopped the rest of the vegetables in semi-small pieces. i made a bed of the sliced tomatoes, spread the leek and the carrots. on top of that, i put the fillets and spread the spinnage on the fish. topped it of by pouring/putting/smearing the sour cream so it covered the fish and adding the cauliflower on the sides. in the oven for around 40 minutes (or until the fish was done, actually). i served it with rice, which was delicious.
easy, breezy and most of all... yummie!
and here's a tip of what to listen to while cooking:
and i want to share it with you. it's not that hard to make:
3-4 tomatoes
½ leek
3 carrots
½ cauliflower
spinnage leafs
3 hoki fillets
sour cream with french herbs
i started by putting the oven on 200°C. then i sliced the tomatoes and chopped the rest of the vegetables in semi-small pieces. i made a bed of the sliced tomatoes, spread the leek and the carrots. on top of that, i put the fillets and spread the spinnage on the fish. topped it of by pouring/putting/smearing the sour cream so it covered the fish and adding the cauliflower on the sides. in the oven for around 40 minutes (or until the fish was done, actually). i served it with rice, which was delicious.
easy, breezy and most of all... yummie!
and here's a tip of what to listen to while cooking: